The Future of Eating Disorders: What Global Trends Tell Us and Why Action Matters Now

Eating disorders are becoming more visible and yet they continue to rise worldwide. New global data shows that awareness alone isn’t enough.

Eating disorders are becoming more visible and yet they continue to rise worldwide. New global data shows that awareness alone isn’t enough.

The 2025–2030 Dietary Guidelines have sparked plenty of debate. Beneath the headlines is a shift toward real food, balanced meals, and flexible nutrition.

This post explores an intuitive eating approach to menopause nutrition, focusing on nourishment, adequacy, and body trust rather than restriction or weight-based goals.

Pregnancy is often reduced to a checklist, with “just take a prenatal” sitting at the top. But real life is messier than that.

If you’ve ever felt blindsided by body changes during pregnancy, this series is for you.

GLP-1 medications are making headlines, but their role in compassionate, weight-inclusive care is often overlooked.

Our 30-minute Self-Care & Body Image Workshop, led by two registered dietitians specializing in eating disorders, explores the impact of diet culture, weight bias, and intuitive eating on well-being.

In a world that often equates worth with being thin, pretty, healthy, and active, cultivating self-love can feel like an act of rebellion.

When the temperatures drop and the chill of winter settles in, there's nothing quite like wrapping your hands around a warm bowl of something hearty and satisfying.

Shrimp fried rice is a delightful dish that can be enjoyed by anyone, and it's a perfect example of how you can enjoy a balanced meal without the need to adhere to strict dietary rules.