This 7-page, non-branded Gentle Nutrition Guide for Eating Disorder Dietitians is a comprehensive, evidence-informed resource designed to support clinicians working in eating disorder outpatient settings. Grounded in anti-diet, weight-inclusive, and trauma-informed principles, this guide provides a clear, approachable framework you can use directly in counseling, supervision, and professional development.
This guide is ideal for:
Registered Dietitians and dietetic interns beginning or expanding work in ED care
Health professionals seeking a gentle nutrition framework aligned with anti-diet values
This resource helps clinicians who:
Feel unsure how to incorporate gentle nutrition without reinforcing diet culture
Want structure for intakes, follow-ups, and collaborative goal-setting
Seek trauma-informed language and tools to reduce shame and support client autonomy
This professionally written PDF includes:
Foundations of Anti-Diet Practice & how to use intuitive eating tools in ED care
Overview of major ED diagnoses: AN, BN, BED, OSFED, ARFID
Comprehensive signs & symptoms list across body systems
Treatment goals, medical stabilization priorities, and nutrition rehabilitation